Malt vinegar is a delicious condiment that can be used in many different ways. But, it’s not always easy to find the best malt vinegar. There are so many brands and types of malt vinegar out there, but they’re all pretty similar. How do you know which one is worth your money?
We’ve done the research for you! Our team has tried dozens of different brands of malt vinegar and narrowed down our favorites to just three options – Best Malt Vinegar, Great Value Malt Vinegar, and Heinz Malt Vinegar. All three are great choices with their own unique flavor profile. Check them out below!
- Sarsons - Pack of 2
- Malt Vinegar
- Traditionally Brewed & Matured
- Malt Vinegar is an ale-flavored vinegar and a delicious topping on fries, potato chips, and other fried foods
- Our Malt Vinegar Powder is great for applications where you don't want to add more liquid
- Give soups, stews, chili, and more a zesty flavor
- We only carry Top Chef quality spices, herbs, seasonings, and ingredients .... YES, there is a difference!
- Gift Set contains: Apple Cider Vinegar Powder (3.0 oz), Balsamic Vinegar Powder (3.0 oz), Malt Vinegar Powder (3.0 oz), Red Wine Vinegar Powder (3.5 oz), and Rice Wine Vinegar Powder (2.7 oz).
- Our manufacturer custom packs all orders by hand so you know your spice is fresh.
- The package length of the product is 7.9 inches
- The package width of the product is 5.2 inches
- The package height of the product is 9.3 inches
- Receive 1 - 6.5 oz. bag Malt Vinegar & Sea Salt
- Cooked in Sunflower and/or Safflower Oil
- Boulder Benefits: No Cholesterol, No MSG, No Trans Fat, Vegan, Kosher Certified, Green Energy Use
- Brewed vinegar made from 100% domestic barley, fermented and aged. Excellent with oil. This is a gem from Onomichi Zouzu Vinegar, a long-established company in Hiroshima Prefecture. It has a deep, rich flavor that can be enjoyed on its own.
- This vinegar is made mainly from malt extract made from domestic barley malt, and has a full-bodied, soft sour taste. Malt vinegar goes well with seafood, especially oysters, and can be used with raw, grilled, or fried oysters.
- It is also recommended for use in making dressings and in Chinese cuisine, such as small baskets and dumpling sauces. Try it in a variety of dishes, including fried, stir-fried, baked, and stewed dishes
- Malt Vinegar
- Traditionally Brewed & Matured
Best Malt Vinegar Reviews 2021
Heinz Single Serve Malt Vinegar
- Heinz Malt Vinegar features a subtle hint of malt that enhances the taste
- The rich flavor of our malt vinegar can completely transform your dishes
- Made from fermented malt juice
Heinz Single-Serve Malt Vinegar is considered to be the best malt vinegar for cooking because of its consistency, flavor, and affordability. The product is made with 65% less sodium than other brands so it provides consumers with better overall health.
Furthermore, Heinz Malt Vinegar contains no artificial flavors, colors, or preservatives so consumers are guaranteed to have the same flavor without any unwanted chemicals.
Heinz Malt Vinegar has been around for more than 100 years and its classic flavor remains unchanged. This product is great for cooking because it will add a splash of tangy, sweet, sour, and salty flavors to your meal.
Most consumers use this product on salads and vegetables but there are many other things you can do with the vinegar.
For example, you can add it to marinades or use it in sauces. Just a few drops will go a long way and this product is sure to last for quite some time.
Heinz Malt Vinegar – Organic is a top-notch product for vinegar lovers. This is the perfect addition to your kitchen because it tastes great and contains no harmful chemicals.
The best part about this product is that it is made with organic ingredients so you are sure to reap all of the benefits. For example, organic ingredients are MSG-free so you get to enjoy the natural flavors.
Furthermore, organic vinegar is gluten-free so people with wheat allergies can have it without any problems. This product is also Non-GMO Project Verified so you know you are getting a high-quality item.
One great thing about this product is that it comes in a pack of six so you will not need to run out and buy more for quite some time.
This product is USDA organic certified, which means the ingredients are natural and carefully selected by farmers to ensure quality. The vinegar can be used at home or even commercially because it has the same flavor every time.
Furthermore, when you cook with this item, you will experience the fun flavor of malt vinegar because it has not been cooked out.
Heinz Malt Vinegar is the perfect addition to your kitchen because it is affordable and reliable. This product is also kosher certified which means that all ingredients are natural and carefully selected by farmers to ensure top quality.
The vinegar tastes great and is perfect for cooking or other food applications. One thing about Heinz Malt Vinegar that stands out from the rest is that it contains no artificial colors or preservatives.
Overall, this product is perfect for people who like to cook and add a bit of fun and flavor to their food. You can use this vinegar on your salads or vegetables and also add it to many other dishes that you prepare. The possibilities are endless and the flavor will leave you craving more.
– It delivers flavor in a single serving.
– You can pour it over ice and enjoy the taste of this malt vinegar with cold drinks such as soda, beer, smoothies, coffee, etc
Heinz Gourmet Malt Vinegar
- Easy to handle, reclosable glass bottles to avoid spillage
- Prepared with pure malt juice and crystal clear water
- Just the right amount of acidic (5%) for marinating and dressing
Heinz Gourmet Malt Vinegar is another best malt vinegar. This vinegar has five flavors- Distilled White, Apple Cider, Balsamic, Red Wine, and Gourmet Malt. These flavors are perfect to use in many recipes; for example, it is used in making vinaigrettes or dressings.
The gourmet malt flavor is especially great when paired with seafood like an octopus which needs something stronger to make the taste unique.
This vinegar’s consistency is thick which makes it perfect for many recipes. The price of this product isn’t too expensive but not cheap either.
The acidity of malt vinegar might vary depending on the brand, type, and flavor. The higher the gluten-free content in malt vinegar, the less acidic it will be.
Malt vinegar is better to use when its acidity is between .5-1%. Heinz Gourmet Malt Vinegar has an acidity of 0.75%.
Reviewers who’ve tried Heinz Gourmet Malt Vinegar say that it is an excellent substitute for regular malt vinegar. They also like how the flavor is not too strong but just enough to make food taste good.
Some people use this in place of basic white vinegar, lemon juice, or even olive oil when cooking. Despite its name (gourmet malt vinegar), it is inexpensive and one reviewer even said that she uses this as a staple in her kitchen.
However, other reviewers say that they dislike the overpowering flavor of gourmet malt vinegar, saying that it ruins the taste of food.
Some people also complain about its strong smell and taste; they say that instead of enhancing dishes’ flavors, it just ruins them.
The only thing that makes the taste bearable is when food is cooked with this vinegar because it loses most of its flavor then.
Heinz Gourmet Malt Vinegar is a great malt vinegar which you should try. The price isn’t too expensive but not cheap either. The thickness of it makes it perfect to use in recipes. The acidity, depending on the brand, type and flavor, varies.
– Healthy for digestion
– Reduces cholesterol
– Helps with weight loss or maintenance
– Improves immunity
– Promotes nervous system and brain function
London Pub Malt Vinegar
- Traditional british flavors: London Pub offers an authentically british dining experience with our distincitve tangy and robust taste. London Pub products are made from recipes that have been part of English heritage for generations.
- Versatile Condiment: a hearty, robust flavor excellent with traditional fish & chips, or drizzled over roasted potatoes. It adds zest to marinades and barbecue sauces, and is the preferred choice for homemade chutneys, mustards, relishes and pickling
- A Zero Calorie Condiment: London Pub Malt Vinegar delivers authentic british flavors for zero calories
London Pub Malt Vinegar is great. It is perfect for adding to homemade salad dressings, marinades, vinaigrettes, or when you want to add that extra oomph when cooking your veggies.
The product is made from natural ingredients and is gluten-free. The London pub brand is known for its high-quality organic and gluten-free ingredients. What’s more, malt vinegar is made from natural products.
Since malt vinegar is made from natural ingredients, it is vegan friendly as well as vegetarian. One of the biggest benefits of this product is that it has no added MSG and no artificial flavors or colors.
In addition to having a lower carbohydrate content compared to other kinds of vinegar, London Pub’s malt vinegar also has higher potassium levels than white vinegar.
Malt vinegar is perfect for your meat marinades, vinaigrette’s, or adding to veggies! It has a milder flavor than other kinds of vinegar so it is great if you are just starting out making salad dressings or cooking with vinegar.
London Pub Malt Vinegar also has 0g of sugar compared to the average1 tsp of sugar in most other kinds of vinegar.
The only downside to this product is that it is not organic. However, if you don’t mind making a compromise and want a malt vinegar with high-quality ingredients, London Pub Malt Vinegar will be the best choice for you!
London Pub Malt Vinegar has everything you look for in vinegar: it has high-quality ingredients, a milder flavor than other kinds of vinegar, and has no added MSG or artificial colors.
It’s perfect for adding to homemade salad dressings, marinades, vinaigrettes, or when you want to add that extra oomph when cooking your veggies. Overall, it’s safe to say that London Pub Malt Vinegar is the best malt vinegar in the market.
– Good for salad dressing
– Great as a marinade
– Not as slimy as other brands
– Delivers a deep and intense flavor with an intense, tangy sweetness
– Provides a less stable pH than other malt vinegar.
Sarsons Malt Vinegar
- Sarsons Malt Vinegar
- Brewed from only the finest natural ingredients
- Distinctive tangy Sarson's taste
Sarsons Malt Vinegar is a tangy and vibrant malt vinegar that’s made from fermented barley, commonly known as ‘the mother’.
It’s an ideal choice for salads, stews, and casseroles to bring out the flavor of food. You can also use it as a condiment for dips, sauces, and gravies.
It is made by slowly fermenting barley malt mixed with water under carefully controlled conditions using selected yeast. Malt vinegar is naturally gluten-free and has a unique taste.
Sarsons Malt Vinegar is also a rich source of vitamins and minerals. It’s a good source of calcium, iron, magnesium, phosphorus, potassium, sodium.
The acidity of Sarsons Malt Vinegar makes it an excellent accompaniment to salads, homemade sauces, and pickles. It is also wonderful when added to marinades or cooked foods such as chops, sausages, and eggs.
Sarsons Malt Vinegar has a distinctive, sharp, and rich fruity taste. Another great product from the well-known vinegar expert, Sarson’s! It is good malt vinegar. The price is reasonable as well.
It is truly one of the best there is on the market. In terms of taste, quality, freshness, and price, this is indeed my favorite malt vinegar so far! A great malt vinegar that is perfect for English chips. Cheap and cheerful, it goes well with beer too.
One of the best-tasting malt vinegar you may have ever tasted. It has a really deep rich flavor that just goes perfectly with fish and chips or any type of seafood! It has a great sharp flavor and really adds life to any dish.
We would recommend this best malt vinegar because it’s of excellent quality, inexpensive, very flavorful, and goes well with many foods!
-Modern sweet taste that is made with natural ingredients
-It does not contain any added sugar or artificial flavors
-No gluten, soy, dairy, or hydrolyzed proteins
-Free of anything derived from genetically modified organisms (GMOs)
-Some people may find it too different in flavor to be comparable to other vinegar on the market; some may even dislike it for this reason.
Holland House Malt Vinegar
- Package Weight: 3.810 kilograms
- Ingredients: Malt vinegar, water; Diluted with water to 5% acidity
- Made in the United States
Holland House Malt Vinegar is the household name when it comes to malt vinegar. There are several products in the Holland House line; however, this is their best malt vinegar.
Holland House Malt Vinegar has an average nutritional profile consisting of 15 calories and 0 grams of sugar. It can be used in a wide variety of dishes, not just for chips.
It also comes highly recommended when it comes to best malt vinegar because of its balance between sweet and acidic flavor.
This malt vinegar has won awards for its superior quality across the world. It has a balanced flavor of sweet and sour which makes it perfect for chips. Moreover, this best malt vinegar can also be used in other dishes as well due to its
Holland House also makes a few other types of vinegar, but none are as popular as their malt version. Holland House has been in business for decades, so they’re definitely doing something right to be this successful.
They’ve perfected the art of making great-tasting malt vinegar after all this time. If you’re in the market for a malt vinegar that’s packed full of flavor, this is definitely your best bet.
It gets its unique taste from the hops that are included in the brewing process. There are even some brewers who will add other grains like barley to their malt vinegar.
It gives them certain robustness that you can’t find in other vinegar. If you’re looking for the perfect balance between sweet and tart, then Holland House Malt Vinegar is an excellent choice.
The only downside is that it contains 260mg of sodium per teaspoon, so your daily salt intake will be slightly higher if you add this to your food.
But it’s still safe to consume in reasonable amounts, so don’t worry about that too much. Most people just use malt vinegar sparingly anyway, so it should be fine if you plan your diet carefully.
– Less sour than traditional vinegar
– Has a long shelf life
– Does not go bad like regular vinegar, even after opening
– Great ingredients
– Organic and natural
Best Malt Vinegar Benefits
Malt vinegar is a popular condiment that has been used for centuries to add flavor and umami to dishes. Properly fermented, malt vinegar can also be an excellent source of probiotics and other healthy micronutrients.
During the fermentation process, malt vinegar is broken down into healthy microorganisms like lactobacillus and acetobacter.
These microbes are responsible for converting sugars into acetic acid (vinegar), which can help strengthen your immune system and improve digestion.
Malt vinegar is often made from sprouted barley or wheat. This increases malt vinegar’s mineral content, making it a great source of micronutrients like iron and calcium.
Malt vinegar is very low in calories. One tablespoon of malt vinegar contains only 8 calories. This makes it a great alternative to other, higher-calorie salad dressings and sauces, which provide little-to-no nutritional benefits
Research has shown that bacteria found in malt vinegar may help reduce inflammation and prevent the growth of cancerous tumors. Malt vinegar is also rich in antioxidants, which help fight free radicals and prevent damage to healthy cells.
Malt vinegar is one of the healthiest condiments you can use on your food. It’s made by breaking down carbohydrates into beneficial microorganisms like probiotics and acetobacter.
These microbes create acetic acid, which is the same compound that gives vinegar its signature tart flavor.
Some studies have even shown that eating fermented foods can help support mental health by increasing the number of neurotransmitters in your brain.
It has a tangy taste that goes well with salads, potatoes, soups, sauces, and more. Malt vinegar often has a long shelf life because they’re made from grains rather than fruits or vegetables which spoil easily.
It is high in probiotics and other healthy bacteria because of the fermentation process. The live yeast, enzymes, amino acids, and other nutrients found in malt vinegar are extremely beneficial for your health.
Some studies suggest that the best malt vinegar can lower blood sugar levels, although more research is required before any recommendations can be made. It can also help with weight loss.
Fermented malt vinegar typically contains significantly more beneficial bacteria than plain distilled white vinegar or regular apple cider vinegar when measured by CFUs (colony forming units).
Malt vinegar can be used as a supplement to help restore intestinal flora due to its superior resistance to high temperatures during cooking.
Malt vinegar also provides you with some almost complete vitamins like Vitamin A, B1 (thiamin), B2 (riboflavin), and Vitamin C.
Malt vinegar can be made at home on the cheap by fermenting any type of starch strong enough to turn into sugars (i.e. rice, corn, potatoes). For example, you can find recipes for making malt vinegar from things like cornmeal online
You simply need to add a small amount of brewer’s yeast or another type of active yeast combined with maltose, which is glucose derived from the starches in your chosen carbohydrate source
The longer it takes for you to properly ferment malt sugars into malt vinegar, the more bioavailable vitamins, probiotics, proteins, and other nutrients it will have.
Factors To Consider When Choosing Best Malt Vinegar
Choosing the best malt vinegar is not easy. There are many factors to consider. Here’s how to choose the best malt vinegar for your needs:
What kind of flavor do you like? Do you want a strong, sharp taste or a milder one? Malt vinegar varies in intensity from as light as apple cider vinegar to as intense as balsamic vinegar. The more intense flavors have been aged longer and will be stronger in color and aroma than those that have been aged less time.
How much do you want to spend? Some people might think quality should come before price, but there are times when it makes sense to buy the cheapest product available if it suits your requirements.
If you are looking for something to use in marinades, salad dressings, and other recipes, choose the malt vinegar that is one step below the best quality. This way, you will get what you want without having to pay too much for it
What ingredients do you want? The best malt vinegar contains sulfite preservatives to protect color and flavor. If you want a sulfite-free product, choose one that does not contain ingredients such as sodium bisulfite or potassium metabisulfite.
Do you need to watch your nutrition? Malt vinegar is very high in potassium, but it does not contain much else. It also contains only 70 calories per tablespoon. If you are trying to reduce sodium in your diet, choose the salt-free variety
Store malt vinegar near room temperature and it will last for about one year. If you keep it in the refrigerator, it could last up to 2 years
Malt vinegar contains dextrose, colorings, and other additives. These are not present to make malt vinegar better tasting or more nutritious; they are added simply to give it a consistent appearance from batch to batch.
If you are concerned about this kind of thing, look for malt vinegar that contains only water, acetic acid, and salt.
The color of the vinegar is one thing that influences how it tastes. You want to make sure that there are no off-putting colors like dark brown or black because these could indicate poor quality. A light amber color is usually a good indicator of high-quality malt vinegar.
FAQs about Best Malt Vinegar
– Why does my mouth water when I smell malt vinegar?
Initially, you may think that the smell of malt vinegar makes your mouth water because you love it so much.
But what’s actually happening is your sense of smell is prompting you to salivate. The saliva helps clean your mouth and teeth of food debris while breaking down the fat in the malt vinegar’s “tears.”
– How does it compare to white wine vinegar, balsamic vinegar, and rice wine vinegar?
Malt Vinegar is made with barley and wheat instead of grapes like with white wine vinegar or thyme and oak barrels like balsamic vinegar
It’s aged in oak barrels similar to wine for at least six months which adds a complexity that you won’t find in most other types of vinegar, including cider vinegar which is just apple juice fermented into alcohol then distilled into vinegar.
– Can malt vinegar help you lose weight?
Studies have found that people who consumed a meal with malt vinegar burned more calories during the meal than those who ate the same meal without it, which means it could potentially help people lose weight due to its ability to increase metabolism
– Are there any side effects of malt vinegar?
Malt vinegar may cause stomach irritation for some people. The acidity in the vinegar can also irritate your mouth, throat, and esophagus if you’re not used to it.
The best malt vinegar is a perfect way to add flavor and a tangy kick to your dishes. It can be used in everything from salads, sandwiches, sauces, and more!
So if you’re looking for the ultimate ingredient that adds both depths of flavor and some zing – malt vinegar is it.
This product has the highest quality ingredients, and it tastes delicious! Moreover, you can buy this tasty seasoning at a wholesale price here on our website or in-store today!